For user safety it has a tilting handle with heat shield grip.
Hot cooking oil storage containers.
An indoor enclosed tank can range from 180 to 240 gallons in capacity.
This blue 6 gallon capacity pail features a food compatible interior coating.
Its lid is equipped with quick locking clips br br b u overall dimensions u b br diameter.
A wide variety of hot cooking oil container options are available to you such as plastic silicone and metal.
It will also explain how to tell if your cooking oil has gone.
This article will show you how to store your cooking oil including covering which containers to use where to keep it and for how long.
These units are only viable if a restaurant is pumping out over 200 gal of used cooking oil per month.
Properly stored cooking oil can last for a long time.
A rothsay representative can schedule a time to visit your location and assess the type of fryers you are using your volume of grease and frequency of pickup and will suggest the best system for your store s needs.
In a cool dark cupboard.
These storage containers can be outdoor bins or indoor tanks and there are various ways to transfer the used oil.
After the cooking is completed the oil should not be transferred to another container or disposed of until it has completely cooled.
Posted in steel pails.
Unlike a traditionally used cooking oil container that has material dumped on the top of it these units are enclosed and have used cooking oil pumped into them.
But for long term storage beyond one month the cooler the storage temperature the better.
Yankee containers frequently receives inquiries from customers needing to store hot oil approximately 350 degrees f removed from fryers.
The hot oil should not be left unattended and children and pets should never be allowed near the cooking area.
Pricing on both pails will be listed at the end of this article.
And in the freezer.
However incorrectly stored oil can quickly turn rancid even before its expiration date.
Storing and transporting fryer oil is convenient and safe with this miroil 30l 6 gallon utility pail.
A fire extinguisher and heavy potholders should always be within reach.
We fried chicken in vegetable oil and then divided the oil strained first among three containers and stored them in various locations.